A Recipe for a Good Time
- Mustard
- Fat-free skim milk (2 months past freshness date)
- Oodles of balsamic vinegar
- Leftover Thai food (3 stars)
- Vodka
- One container Thai chili paste
- Egg Nog (Carton Aged, 2 years)
- Water
- Hint of Lime
- Aunt Jemima Syrup
- OJ
Add all ingredients into container, and mix with as many post-tournament frisbee playing hands as you can find (with quarter grease thrown in). Let sit for ten minutes, and then chug.
I'd like to say that it was I who ended up drinking this concoction down, but I failed (miserably and almost vomitously). It ended up being Jay who stepped up to the plate, looked that mean and nasty drink straight in the gizzards, and downed it all. By the way, have I thanked you enough for that yet?




